Chinese Food
Spicy crawfish
(105245 views)
Cooking ingredients
Cooking Steps
Step1:Stir fried spice
Step2:Pour in crayfis
Step3:Add ingredient
Step4:Lotus root is put early, because it doesn't boil wel
Step5:Three bottles dow
Step6:Stew and add this onio
Step7:Put in the cucumber finally. Three minutes is enough. But if you want to taste better, you need to cook longer
Step8:Eight Jin crawfish. Five cucumbers.
Cooking tips:Be sure to stew it thoroughly. Remove the head of crayfish and the shrimp line. You can clean it and cook it well.
