Chinese Food
#Golden cheese toast of Dongling magic cloud bread machine
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This toast is really super soft. It's made of golden cheese powder. It's not only golden in color, but also has the salty taste of cheese. All with milk and noodles. Very strong bread flavor. This toast uses the new magic cloud bread machine of Dongling. To be commended, the mobile phone is very easy to operate. It is even better than its own menu. Switch mode and time at any time. -
Cooking ingredients
Cooking Steps
Step1:I'm very lucky to be able to use the magic cloud bread machine of Dongling. It's a long-awaited experienc
Step2:I like the color of the appearance. The disadvantage is that the menu interface doesn't feel too advanced. Ha ha; but what people expect is its WiFi operation function
Step3:Take a glove, two measuring cups and one measuring spoon. Let's start work quickly
Step4:Put all materials except butter in the bread bucket; (put liquid first, then powder. Yeast in the middle of powder. Do not touch liquid directly, so as not to affect the effect
Step5:Download Ali Xiaozhi. Connect to the bread machine. Select the flour mixing program. Select 30 minutes at most (30 minutes at a time here). Then start
Step6:After 20 minutes. Pause. This is the state of 20 minutes
Step7:Then add the softened butter. Choose to continue. Wait until 30 minutes are over. Start the pasta program again. Choose 10 minutes. (that is, the whole pasta needs 40 minutes. The first 20 minutes do not add butter. The second 20 minutes add butter
Step8:Then select the fermentation procedure. The fermentation time is 1 hour at most. We need to ferment to 2.5 times the size. It will take about 1 and a half hours. After that, start the fermentation procedure again. Select 30 minutes
Step9:When the fermentation is finished, I'll start baking directly; (select the baking procedure. Select the baking color. The time is 40 minutes). I forgot to take a picture of the fermentation state. I'll bake directly, because the operation of the mobile phone is really smooth
Cooking tips:1. The function of pasta is excellent. The film can be produced in 40 minutes; 2. I only ferment once. If I want to make the tissue more delicate and better, I can ferment twice before baking; 3. If there is no golden cheese, I can use other kinds of powder instead, such as cocoa powder. There are skills in making delicious dishes.
