Cooking Steps

1. 

   Step1:Forget the photos. Go to the supermarket to buy 0.7 liang of raw meal and two or three sweet potatoe

2. 

   Step2:Pour the flour into a larger bowl. Stir and add some oil. Add a little salt and water until a shape appears

3. 

   Step3:Wash it well. Cut it into pieces with a thickness of 0.2cm. Fry it for a long time if it's too thick. If it's thin, it's easy to paste it. Then, put the cut sweet potato into the mixed raw powder. Stir it. Don't break it. Let the sweet potato stick the raw powder evenly. The oil temperature is about 200. If you don't know how much the oil temperature is, you can heat it for about five minutes. Put the dried sweet potato into the oil. Slowly add one piece of sweet potato. Don't add too much (add five or six pieces of sweet potato when I add it for management). Finally, take out the finished product. It's O