Cooking Steps

1. 

   Step1:Fish washing section, onion section, ginger and garlic sectio

2. 

   Step2:Dry the fish section with water and wrap it in flour. Then shake off the excess flour

3. 

   Step3:Fry fish in 70% hea

4. 

   Step4:Fried fish with two golden yellow side

5. 

   Step5:Leave the oil in the pot and stir fry it with pepper, onion, ginger and garlic. Pay attention not to stir fry the pepper

6. 

   Step6:Stir fry the seasoning and put in the fish section. Put in the cooking wine, vinegar, soy sauce, sugar, sweet sauce and salt in turn and bring to a boil

7. 

   Step7:Pour in hot water and level with the fish. Boil until the soup is thick and turn off the heat

8. 

   Step8:Just install the dis