Chinese Food
Cupcakes
(70625 views)
I just want to eat.
Cooking ingredients
Cooking Steps
Step1:Soften butter. Beat slightly. Add egg yolk. Mix well. Add low powder. Beat well. Add milk, salt and all ingredient
Step2:The degree to which the protein is sent is that the whole basin is upside down. The protein will not fall off. Just fine.
Step3:Mix the egg yolk. First dig a piece of egg yolk and put it in the egg yolk lake. Mix it up and down. Then mix all the egg yolks and egg whites.
Step4:Plate. Put it in the oven. Preheat for a while
Step5:Fifteen or six minutes
Cooking tips:Lemon juice or white vinegar is easier to beat with protein. It's ok if you don't put it. When the dish is loaded, it must be topped a few times. There are skills to shake out extra bubbles to make dishes delicious.
