Summer is coming. Make a sweet and sour Yangmei soup.
Step1:Wash bayberry with a little salt and flour. Drain.
Step2:Cut and remove the nucleus.
Step3:Sprinkle sugar evenly.
Step4:Marinate for juice. (refrigerate for one night if you don't have time.)
Step5:Add water. Put it in the microwave. Heat it for three to five minutes.
Step6:The sour, sour and sweet Yangmei soup is ready.
Cooking tips:There are skills in making delicious dishes.