Cold cucumber (cucumber)

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Cold cucumber (cucumber)

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Cold cucumber (cucumber)

Cooking Steps

  1. Step1:Wash and cut cucumber into small piece

  2. Step2:Prepare garlic and chili according to your own taste. If you don't want spicy food, you can choose to put more garlic and less chili into the hot oil pot and put the prepared garlic and chili into it

  3. Step3:Then add soy sauce and vinegar to boil for 1 minute (choke carefully

  4. Step4:Then put the pot into the rice box with the green melo

  5. Step5:Put in two spoons of salt (depending on the amount of green melon) and stir evenly. Then cover it to prepare other dishes. When the development time is up, you can eat them. Of course, you can also mix them and eat them directly

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold cucumber (cucumber)

Chinese food recipes

Cold cucumber (cucumber) recipes

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