Cooking Steps

1. 

   Step1:Wash the fish. Drain the wate

2. 

   Step2:The pot is hot. Put in a little more cold oil. After all, eight fish. Fry four first. Fry until two sides are golden. How to fry fish is not described here. Previous works have. Thank you.

3. 

   Step3:After all the fish are fried, put in onion, ginger, garlic, cooking wine and vinegar pan, soy sauce and salt monosodium glutamate.

4. 

   Step4:Add some boiling water. Bring to a boil. Turn to medium heat and simmer for 10 minutes. It's very simple.

5. 

   Step5:In this way, you can put the tofu in it. Boil it over high heat. Turn it to medium heat and simmer it for ten minutes. That's about it. You can taste it here. You need to add salt, sugar and pepper. You can add them. It depends on your taste.

6. 

   Step6:Then you can put it in a pan. I add chili. Because it's a big porcelain bowl that I use for my family. In the case of a restaurant, it's not like that. Ha ha. It's very tasty and nutritious.