Chinese Food
Duck blood with fake chopped peppers
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It's crazy to think of duck blood with chopped peppers today. But there's no chopped peppers at home. So wit like I made a fake one
Cooking ingredients
Cooking Steps
Step1:The bought box of duck blood can be completely poured out by cutting off the four corners under the box. Slice with water.
Step2:Boil the water. Put the sliced duck blood into the water and copy it. In the process of boiling water, treat the pepper and garlic.
Step3:Cut the pepper.
Step4:Chop the garlic. Put it in the bowl with the prince pepper. Cut the green onion into flowers.
Step5:Heat the oil in the pot. Stir fry the chili, garlic and scallion to make it fragrant. Add duck blood, salt and stir fry. Don't fry too long. Duck blood is almost cooked. Put in chicken essence and white vinegar before leaving the pot. Stir fry.
Step6:Out of the po
Cooking tips:White vinegar must be put last. Otherwise, the sour taste will volatilize. If you don't like acid, you can not put white vinegar. There are skills in making delicious dishes.
