Chinese Food
Fresh appetizer spinach with vermicelli
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Always insist on eating vegetarian food at night. What to eat becomes a problem. A refreshing cold dish, and then a night of porridge. A healthy dinner begins ~
Cooking ingredients
Cooking Steps
Step1:Take a small circle of thin vermicelli and bubble it in boiling water. The fans sold in the supermarket should be several small ones in a big bag. It's easy to eat. I'm not sure if you can take one out and taste it first.
Step2:Wash the spinach well. Cut it into sections. Pour it evenly with the newly boiled water. It's a bit soft when it's scalded to green. Take it out and drain it. PS - don't scald your hands.
Step3:Mash the mashed garlic. Mix the soaked vermicelli, spinach, mashed garlic and a spoonful of delta taste into the container. Delicious and appetizing dishes are read
Cooking tips:Spinach is rich in iron, which is essential for human body. Especially for girls, they should eat more. There are skills in making delicious dishes.
