Chinese Food
Fried beef with onion and black pepper
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My baby likes to eat beef, fried, burnt and stewed recently. I changed the pattern to make it for him. He also changed the pattern to eat. Everyone enjoyed it. ha-ha.
Cooking ingredients
Cooking Steps
Step1:Slice ginger and garlic. Wash onion and cut into small pieces. Now let's talk about the beef processing in detail. It's also the most important step of this dish. Cut the beef into small pieces. Be sure to cut it against the grain. Just cut off the grain. Then add a little salt, starch and water. Use your hands to grasp it well. Hold it for a while. Add another egg white. Grasp it by hand. Hold it for a while. Finally, add some cooking oil. Also grasp it by hand. Marinate it for about half an hour. The fried beef slices are absolutely tender.
Step2:Hot pot of cold oil. Add ginger and garlic.
Step3:Stir fry the meat slices quickly until they are all discolored. Remove.
Step4:Stir fry the onion. Because it's for the baby. So stir it for a while. Stir it soft.
Step5:Add black pepper sauce. It depends on your taste.
Step6:Pour in the fried beef. Stir quickly and evenly.
Cooking tips:I also failed countless times in fried beef slices. But as long as you strictly follow my first step in dealing with beef slices, absolutely no failure. There is no black pepper sauce. You can also use black pepper powder. Black pepper powder. The taste is just as good. There are skills in making delicious dishes.
