Cranberry biscuit

flour:140g butter:75g sugar powder:60g egg:15ml Cranberry:35g https://cp1.douguo.com/upload/caiku/2/7/9/yuan_27ec9a313f04f95aebc12296ae9af269.jpg

Cranberry biscuit

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Cranberry biscuit

I wrote a recipe before. It's not perfect. So make it up

Cooking Steps

  1. Step1:Get the materials read

  2. Step2:Butter greenhouse softens. Don't heat the water and turn it into water. Anxious comrades can try the hair dryer.

  3. Step3:Open the butter with a silica gel scraper. Add in the sugar

  4. Step4:Stir well. You can't see the sugar powder.

  5. Step5:Add the broken whole egg liquid. Add it in two times. Mix it evenly each tim

  6. Step6:It's stirred up

  7. Step7:Add cranberrie

  8. Step8:Mix wel

  9. Step9:Pour in the flour.

  10. Step10:Tired comrades can use the chef's machine to stir when they have a similar sti

  11. Step11:You can't see the flour

  12. Step12:Scrape all around with a scraper. Sprinkle with flou

  13. Step13:It won't stick to your hands after you sprinkle the flour. Let it go and squeeze it with your hands several times. Make cranberries eve

  14. Step14:I have removed both ends of the mold used here. Because I used four times the amount of square, I cut four pieces of oil paper.

  15. Step15:Lay oiled paper in the moul

  16. Step16:Grab some dough. Tuck it i

  17. Step17:Pull up the oilpaper on both sides to prevent wrinkle

  18. Step18:Fold one side. Press flat repeatedl

  19. Step19:Flatten the other sid

  20. Step20:The general shape will come out. Shape both ends

  21. Step21:Press again on both sides.

  22. Step22:Put it in the refrigerator. Freeze it for more than an hou

  23. Step23:Take out the slice one hour later. Be sure to have the same size and thickness. Otherwise, it will be heated unevenly when baking.

  24. Step24:Put the cut cranberries on the greased paper baking tray. There should be some distance between the

  25. Step25:Preheat the oven 170 degrees. When the thermometer shows the required temperature, put the baking tray in. Set the temperature to 165 and set the time to 20 minutes.

  26. Step26:When cranberries are out of the oven, put them on the drying net and let them cool naturally. Put them in sealed bags. It's ove

Cooking tips:Butter doesn't have to be whipped. The whole process is simple. If there is a cook machine, you can use it instead of making dishes by hand.

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