Cooking Steps

1. 

   Step1:Soak rice overnight. Cook for 40 minutes the next da

2. 

   Step2:Dice the beancurd, dice the tofu, dice the egg cooked protein, dice the spinac

3. 

   Step3:Cook in porridge for 5 minutes. Season with a little sal

4. 

   Step4:If it's too light, you can add some meat flos