Scallops with minced garlic

scallops:4 garlic:half garlic sauce:2 scoops steamed fish and soy sauce:2 spoons salt:a little bit sesame oil:half spoon fans:1 volume https://cp1.douguo.com/upload/caiku/a/a/1/yuan_aaeee580caf925cde19eac61a08d3d01.jpg

Scallops with minced garlic

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Scallops with minced garlic

Scallops with minced garlic. One way to make them is to have fans and minced garlic.

Cooking Steps

  1. Step1:Fans soak in warm water. Open the scallops and clean them. Choose the smooth part of the shell. Roll some fans. Put the scallop on it.

  2. Step2:Put half a spoonful of sesame oil in the pot. Stir fry the garlic in a small heat to turn it yellow. Then put it out. Mix it with steamed fish, soy sauce, chili sauce and a little salt

  3. Step3:Then pour it on the scallops.

  4. Step4:Put the water in the pot. Boil. Put the scallops on the drawer. Steam for 6 minutes.

Cooking tips:The main thing is - no raw garlic. Stir fry garlic with sesame oil to turn it yellow. Top priority... There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scallops with minced garlic

Chinese food recipes

Scallops with minced garlic recipes

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