Chinese Food
Chinese pastry ~ fried glutinous rice cake
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There are so many delicious foods that glutinous rice flour can make. Basically, how to make glutinous rice flour is delicious. Those who like sticky glutinous rice flour are even more beloved. This glutinous rice cake is easy to operate. It's also very good to get up in the morning for breakfast. It's a little sweet with a bowl of porridge and a little salty vegetables.
Cooking ingredients
Cooking Steps
Step1:It's about mixing glutinous rice flour with water and sugar. The amount of water depends on the viscosity of the paste. Don't be too thin. As shown in the picture, some of the viscosity is O
Step2:Add a small amount of salad oil to the pot. Use a spoon to make a little batter and put it into the preheated pot. Fry over low heat
Step3:I'll make the glutinous rice cake with golden color around it. You can make the sweet glutinous rice cake in a few minutes. Try it.
Cooking tips:The batter is a bit thick. It's better to use a non stick pot when frying. I use my pancake maker. Pancake machine. One pot is good. There are skills in making delicious dishes.
