Stomach nourishing peanut porridge

rice:depends on population peanut:a small bowl water:two fingers higher than rice corn oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/3/f/2/yuan_3f1678ddb17d6a90c1cc1dadc24ba302.jpg

Stomach nourishing peanut porridge

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Stomach nourishing peanut porridge

A bowl of peanut porridge for breakfast is healthy and nourishing. It's very suitable for office workers. It's very simple.

Cooking Steps

  1. Step1:Wash the rice and peanuts and put them into the pressure cooker. Boil them in high heat. Boil them in low heat for 15 minutes. Pour cold water on the cover of the pressure cooker and open the cover without heat (this is faster). Add oil and salt and boil them in low heat for two minutes.

Cooking tips:If you have time, rice can be soaked for half an hour first. If you like to eat something thin, you can put another finger of water. A finger of water is a part of the index finger that is good at cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stomach nourishing peanut porridge

Chinese food recipes

Stomach nourishing peanut porridge recipes

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