Chinese Food
Delicious dry fried beans
(79816 views)
My husband said it was the same as Hunan restaurant ~ success
Cooking ingredients
Cooking Steps
Step1:Wash and cut beans. Blanch with boiling water firs
Step2:It's twice the oil of common stir fry. Fry beans on low hea
Step3:Ten minutes later, the color change
Step4:Last fir
Step5:Wait, wait. OK
Step6:Marinate the minced meat with cooking wine. As long as you throw the meat away, it's good to taste it. It's good to fry it to change color ~~~~Come down and burn oil. A handful of prickly ash, a handful of peppers, scallion, ginger and garlic. The fragrance comes out. Put the meat beans. Stir fry them. Put some soy sauce, a little salt monosodium glutamate. Out of the pot...
Step7:I've finished. Let's see how many accessories I put. The accessories must be enough. It's very delicious
Cooking tips:Pepper and pepper are enough. They have strong taste, good taste and good cooking skills.
