Cooking Steps

1. 

   Step1:The beans are sliced. The potatoes are peeled and cut into pieces. Wash ribs. Chop the garlic. Slice the onion. Slice the ginger.

2. 

   Step2:Add water and boil in the pot, add the blanching water of spareribs, remove the froth, take out the froth, rinse with water and drain for standb

3. 

   Step3:Oil in the pan. Stir fry the ribs to make the flavor. Add the soy sauce, color and stir fry. Add the water that does not exceed the amount of ribs. Boil over high heat and turn to low heat. Cook for 20 minutes. Serve the soup for later use

4. 

   Step4:Wash the pot, add oil and heat it up, add onion, ginger, garlic, dried pepper, stir fry it, add beans, stir fry it, then add potato pieces and stir fry until it changes colo

5. 

   Step5:Then pour the seven mature pork ribs soup into the pot and stew together. Add in the raw sauce to improve the flavor.

6. 

   Step6:After boiling in high heat, turn to medium heat and stew until the potato surface is sanded, then add salt, sugar, chicken essence and other seasonings to make it out of the pot