Cooking Steps

1. 

   Step1:Material: think it's better to add shredded carrots. Add carrots

2. 

   Step2:Soak the vermicelli for 2 hours to make it soft

3. 

   Step3:Remove the root of bean sprout and wash it

4. 

   Step4:Carrot cut; scallion cut; dry pepper cut and seeded

5. 

   Step5:Blanch the vermicelli and drain

6. 

   Step6:Add oil and heat in the pot. Stir fry the dried pepper

7. 

   Step7:Add the bean sprouts and stir fry until they are broken

8. 

   Step8:Add in the vermicelli, shredded carrot and chopped green onion and stir well

9. 

   Step9:Then add salt, soy sauce, oyster sauce and vinegar and stir fry evenly.