Cooking Steps

1. 

   Step1:First cut the duck into small pieces. Cut the green peppers. Slice the garlic and ginger.

2. 

   Step2:Put the oil into the pot and boil it. After the oil is boiled, put the duck meat into the pot and fry it. Put the garlic slices, green peppers and ginger slices into it.

3. 

   Step3:Add seasoning after it's cooked. Add salt and soy sauce first. Then add oyster sauce and monosodium glutamate for seasoning.

4. 

   Step4:Then fry for a few minutes, and you'll be out of the pot.