Cooking Steps

1. 

   Step1:Simple ingredients. They often have a taste that is not simpl

2. 

   Step2:Balsam pear washed. Cut. Remove the flesh. Spar

3. 

   Step3:Two eggs. Add some salt. Stir for later use

4. 

   Step4:Dice balsam pear. Spar

5. 

   Step5:Put the bitter gourd into the broken egg liquid. Mix wel

6. 

   Step6:Hot pot and cold oil. Pour the bitter melon egg liquid into the po

7. 

   Step7:Small and medium heat. Turn over one side and fry the other side. Fry until both sides are golden, and you will be out of the pot

8. 

   Step8:Hot summer. Clear heat and eat agai