Chinese Food
Fried rice with amaranth
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It's time for amaranth to go on the market again. Ha ha. It's really a good hand to make vegetables and dye them. That Rouge has fascinated whose eyes and heart. But amaranth is a seasonal dish. (Baidu) amaranth can replenish qi, clear away heat, brighten eyes, smooth fetus, benefit small intestine, promote the growth of teeth and bones, maintain normal myocardial activity and prevent muscle spasm. It also has the functions of promoting blood coagulation, increasing hemoglobin content, improving oxygen carrying capacity and promoting hematopoiesis. It can also reduce weight, clear body, promote detoxification and prevent constipation.
Cooking ingredients
Cooking Steps
Step1:Warm up the leftover ric
Step2:Amaranth was
Step3:Cut the amaranth into small pieces; crush the garlic.
Step4:Stir fry garlic and pepper in oil to produce fragranc
Step5:Fried with amarant
Step6:Stir fry with oyster sauce, salt and other condiment
Step7:Ric
Step8:Stir wel
Cooking tips:There are skills to prepare more garlic for cooking.
