Chinese Food

Cooking Steps

1. 

   Step1:Cook. Cook on low heat for 40 minute

2. 

   Step2:It's very delicate after mixing with red bean wate

3. 

   Step3:No red bean ski

4. 

   Step4:Put bread machine to start jam progra

5. 

   Step5:Add sugar when mixin

6. 

   Step6:It's delicious. Put the extra into the refrigerator for cold storage. It's ready to use