Cooking Steps

1. 

   Step1:Photos of basic ingredient

2. 

   Step2:Cut chicken breast meat into large pieces and cook it in the pot. Tear it into chicken shreds by han

3. 

   Step3:Boil the rice (do not wash the water more than twice to prevent loss of nutrients. Cook it faster with hot water

4. 

   Step4:Treat the ingredients as you lik

5. 

   Step5:Put some olive oil or other oil into the pan (effective anti staining) and heat it. Stir fry the onion until fragrant. Put in the vegetables and stir fry slowly to remove the raw materials

6. 

   Step6:Stir fry the peeled tomatoes. Add the ketchup

7. 

   Step7:Mix in shredded chicken. If the rice is very hard, put some water in it to collect the juice. Squeeze in the lemon juice. You can also put in the lemon dander conveniently

8. 

   Step8:Spread rice properly. Spread all sauce

9. 

   Step9:Sprinkle with a thick layer of cheese cheese chees

10. 

    Step10:The upper layer of the oven. Heat the upper tube. It's about 150 degrees. Bake until the cheese melts. If you like the crispy cheese, you can also bake until the focus of the cheese appears