Stewed eggs

egg:10 beer:330ml can soy sauce:5ml veteran:5ml sugar:30g salt:10g https://cp1.douguo.com/upload/caiku/a/3/1/yuan_a3f10184f78e3dbf3b548d4c5cd36791.jpg

Stewed eggs

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Stewed eggs

Cooking Steps

  1. Step1:1. Add water to cook the eggs. 2. Add beer and sugar, soy sauce and salt after peeling. 3. Dry the eggs. If you want the eggs to taste better, you can make several cuts on the egg

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed eggs

Chinese food recipes

Stewed eggs recipes

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