Cooking Steps

1. 

   Step1:Cut the cleaned chicken gizzards into thin slices. Cut other ingredients for use.

2. 

   Step2:Put some oil in the pot and stir fry the chicken gizzards. Add some soy sauce and some cooking wine. Then add garlic and ginger and stir fry.

3. 

   Step3:Stir fry chicken gizzards until they are medium rare. Add celery and millet pepper and continue to stir fry. Add some salt, sugar and chicken essence before leaving the pot.

4. 

   Step4:Let's get out of the pot and put it on the plate.