Glutinous rice dumplings

streaky meat:250g glutinous rice:1200g sausage:200g Zongye:20 raw:8 veteran:8 pepper:8 octagon:8 cinnamon:8 salt:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/6/1/5/yuan_616492e5a519b9e3de44d0b053c76fc5.jpg

Glutinous rice dumplings

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Glutinous rice dumplings

Make your own food and clothing. Make healthy food. Satisfy yourself in food work

Cooking Steps

  1. Step1:Soak the glutinous rice in advance. Wash it and put the soy sauce in i

  2. Step2:You have to choose the pork. It's delicious when it's wrapped

  3. Step3:Diced. Pickled with soy sauce, pepper, cinnamon, pepper, salt and cooking win

  4. Step4:Dice

  5. Step5:It's not easy to break the leaves after cookin

  6. Step6:The tips should be cut off when making Zongye packet

  7. Step7:Cook well and make a po

Cooking tips:If you like dumplings with darker colors, you need to mix rice with water and soy sauce to soak them for a while. The meat should be salted in advance. When you put materials into the dumplings, you need to remove the star anise and pepper. There are skills in making delicious dishes.

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How to cook Glutinous rice dumplings

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Glutinous rice dumplings recipes

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