Chinese Food
All Recipes
Muffin
I've been thinking about using up the rice flour left by my baby. I found that I can make muffins on the Internet. Ha ha. This is what I like to eat.
Niujiao zongzi
May Day is home. All of a sudden, I want to eat zongzi. It's not as delicious as my own package when I go outside. It's even more impossible to make zongzi by myself when I go back to school. So
Steamed glutinous rice, Zongye pigeon
This dish is nutritious. It's suitable for both the old and the young. It's nutritious and healthy. It's original. It has rice and meat. It can kill two birds with one stone.. One pigeon is better than nine chickens. It can keep the original tas... ...
Mung bean, chestnut, salted egg yellow pork dumpling
Because the demand is 23 zongzi. 20 bags of salted egg yolk. I have to cut it. share. Chestnut is cut if not cooked. It tastes good.
Minnan pork dumpling
Make a statement before you write this recipe. I dare not say authentic. Because no one knows what kind of authentic. Just write down your own way of doing things. Communicate and learn with everyone. There are different kinds of dishes. It's Dr... ...
Rice dumplings with ham and peanuts
Dragon Boat Festival. Eating zongzi. Has been a custom for thousands of years. The patterns of zongzi vary with time and region. Catch the solar term. I also want to promote the ham and peanut zongzi in Yunnan. Feel the different taste.
Leisurely wormwood fragrance, sweet zongzi taste sweet osmanthus, honey bean and sand Brown
Dragon Boat Festival, also known as Dragon Boat Festival, every year to this day, people have the custom of eating zongzi. The Dragon Boat Festival is just after the beginning of summer. Eating zongzi can make up in the light. It can make up in ... ...
Glutinous rice dumplings
Make your own food and clothing. Make healthy food. Satisfy yourself in food work
Red bean and peanut zongzi
It's a few days before Dragon Boat Festival. It's already selling zongzi leaves. I can't help but buy some of my own dumplings. It's easy to see and hard to make. The simplest triangle zongzi. It's a little bit like it after several practices. T... ...
Chinese bacon dumplings
Dragon Boat Festival is coming soon. My mother found that various social networking sites began to fight over sweet and salty zongzi. What dates, red dates and sweet taste my mother didn't like very much. My mother's grandmother from her childho... ...
[Jianshui zongzi] slender tube
Square self matching. Component-2
Jujube zongzi
The dragon boat festival commemorates Qu Yuan. There are different customs and habits in different places. The same thing is that everyone eats zongzi. Let's do it by ourselves. Wrap zongzi in this Dragon Boat Festival.
Chinese Dragon Boat Festival cuisine
Dragon Boat Festival is coming. With love
Zong Xiang pig elbow
It's not only the right time setting, but also the Xiangzhu elbow made of iron axe. It also locks in the taste of Zongxiang. When Zongxiang goes deep into the pig's elbow, it's delicious. If you have Zongye at home, you can try it. The beauty pr... ...
Steamed pork ribs with glutinous rice
Zongxiang glutinous rice ribs, Zipai with soy sauce, cooked in white wine, pickled, wrapped with glutinous rice, wrapped with Zong leaves, steamed through, Zipai crumpled, glutinous rice with the taste of meat in soft glutinous rice, floating wi... ...
The champion's hoof
There's a feast at home. There must be a crispy kick. Suzhou wansanhoof is famous for its rich collagen protein and delicious meat. The whole hoof stewed crispy but not rotten. It's fat but not greasy. It's sweet and salty. Using Kunbo casserole... ...
