Steamed Yam with cabbage

cabbage:200g yam:100g shrimp:moderate amount wolfberry:moderate amount raw:moderate amount salt:moderate amount oyster sauce:moderate amount chives:moderate amount garlic:moderate amount sesame oil:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/e/9/8/yuan_e94b965c7ee4c4a65104fae99b9c1108.jpg

Steamed Yam with cabbage

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Steamed Yam with cabbage

Cooking Steps

  1. Step1:Wash and chop the chives. Rinse and pat the garlic to the end.

  2. Step2:Put the chopped onion and garlic into a small bowl. Add soy sauce, oyster sauce, oil, sesame oil and some salt and mix well.

  3. Step3:Wash the cabbage and cut into sections. Put it in the plate.

  4. Step4:Chinese yam is peeled, cleaned and sliced. Put it on the plate. Make a small shape.

  5. Step5:Put the washed shrimps and medlar on a plate. Make a decoration.

  6. Step6:Pour the mixed onion and garlic juice onto the vegetables. Steam for about 10 minutes.

  7. Step7:Finished products out of the pot. Haha. It looks good. Open it. It's nutritious and delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed Yam with cabbage

Chinese food recipes

Steamed Yam with cabbage recipes

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