Chinese Food

Cooking Steps

1. 

   Step1:Wash and chop the chives. Rinse and pat the garlic to the end.

2. 

   Step2:Put the chopped onion and garlic into a small bowl. Add soy sauce, oyster sauce, oil, sesame oil and some salt and mix well.

3. 

   Step3:Wash the cabbage and cut into sections. Put it in the plate.

4. 

   Step4:Chinese yam is peeled, cleaned and sliced. Put it on the plate. Make a small shape.

5. 

   Step5:Put the washed shrimps and medlar on a plate. Make a decoration.

6. 

   Step6:Pour the mixed onion and garlic juice onto the vegetables. Steam for about 10 minutes.

7. 

   Step7:Finished products out of the pot. Haha. It looks good. Open it. It's nutritious and delicious.