Cool rice noodles (Guiyang snacks)

Mipi:1 disk tomato:1 large onion:moderate amount ginger:moderate amount garlic:moderate amount salt:moderate amount MSG:moderate amount cooked peanuts:moderate amount salad oil:moderate amount https://cp1.douguo.com/upload/caiku/c/4/b/yuan_c43e01923d6a9858c69b8ad94150570b.jpg

Cool rice noodles (Guiyang snacks)

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Cool rice noodles (Guiyang snacks)

This snack is simple and fast, with good taste and color. Moreover, tomato is rich in nutrition. As the main seasoning, it becomes an appetizer and health preserving delicacy in the hot summer.

Cooking Steps

  1. Step1:Tear up the fresh rice skin to cool.

  2. Step2:Dice the tomatoes. Prepare the onion, ginger and garlic.

  3. Step3:Heat up the salad oil. Stir in the onion, ginger and garlic and saute until fragrant. Do not remove.

  4. Step4:Stir fry the tomato sauce in the oil pot. Put some salt and monosodium glutamate.

  5. Step5:Finished tomato sauce.

  6. Step6:Pour the tomato sauce on the rice skin. Sprinkle the scallions. Put the cooked peanuts. It's done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cool rice noodles (Guiyang snacks)

Chinese food recipes

Cool rice noodles (Guiyang snacks) recipes

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