Chinese Food
Fish balls with Curry
(80589 views)
It's zero difficulty. It's super simple and appetizing. Anyone can easily take the Kwai Chi.
Cooking ingredients
Cooking Steps
Step1:Prepare all materials. First boil the fish balls and put them on a clean plate.
Step2:Hot pot. Add oil. Stir fry onion, ginger, garlic and stir fry until fragrant.
Step3:Add fish balls and stir fry. Add water and boil. Add curry sauce.
Step4:Cook over medium heat until the juice is collected.
Step5:Out of the pot. Hot. Cool.
Step6:In order to cater to the taste of the children, I cooked a pot of boiling water after leaving the pot. The taste was much lighter.
Cooking tips:This curry sauce is spicy, so if children eat it, they can collect juice and boil it. There are skills in making delicious dishes.
