Cooking Steps

1. 

   Step1:Mince the tenderloin. Add a little black pepper and 5 g salt and 5 g soy sauce. Stir well. I use pork. You can also change it into beef or chicken. Black pepper is the best for Western food. The taste of black pepper for Western food is slightly different from that of black pepper used in our daily kitchen. The special black pepper granules for Western food are coarser, more fragrant and more suitable for Western food.

2. 

   Step2:Make the meat into patties. Try not to be too thick, otherwise it will take a long time to fry. Put the meat cake in the fresh-keeping bag. Refrigerate it.

3. 

   Step3:Melt butter. If there is no butter, it can be replaced by vegetable oil. But butter tastes better.

4. 

   Step4:Put in the patty. Fry until both sides are brown.

5. 

   Step5:Add a little salt and warm water to make peanut butter thick.

6. 

   Step6:Cut up the bun. Add the patties, vegetables and peanut butter. The bread roll will be searched in my official account and I will receive the system's automatic reply to your bread. You can also change peanut butter into salad dressing. Vegetables can be added as you like.