Chinese Food
Spaghetti shell
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It's salty and sweet. It's sweet. But it's not too sweet. If you don't use spicy soy sauce, you can't come out with this unique flavor. It's like the authentic Russian borscht that never used tomatoes or ketchup.
Cooking ingredients
Cooking Steps
Step1:Prepare fac
Step2:Prepare material
Step3:Prepare material
Step4:Dice
Step5:Boiled noodles. Because the noodles are fried directly. Keep dry. Mix a little salad oil
Step6:Onion in salad oi
Step7:Stir fry shrimp
Step8:Ingredients and tomato sauce and salt. White win
Step9:Put Taikang yellow hot soy sauce and a little suga
Step10:Arson le
Step11:Noodles and sauc
Step12:Stir fry with all ingredients, add curry, white wine and spicy soy sauce. Taste the noodles with a little sweet taste. The saltiness is enough
Step13:Finished produc
Step14:A dish of delicious Italian shell
Cooking tips:There are skills in making delicious dishes.
