Cooking Steps

1. 

   Step1:Let's have a look at the material party. It will become delicious in a momen

2. 

   Step2:This is the material for making bread. If you like, go to the toaster. In addition to butter, I added a few spoonfuls of milk powder. At first, I prepared 120 ml of milk. Later, I added 30 ml of milk powder. Maybe it has something to do with the milk powder I added. Knead for 15 minutes, then add butter. Knead for another half an hou

3. 

   Step3:The toaster is really a good helper for the housewife. At this time, we make pineapple bags with delicious skins. All the materials are weighed

4. 

   Step4:The temperature in the butter room softens. Add sugar and salt to make it white. Then add the egg liquid several times. Add the egg slowly. Add it after each beating. Then put in the flour. Start kneading the flour

5. 

   Step5:It's beautiful for the housewife to judge people by their appearance after kneading the basin. I feel good about myself. Let's put up with it

6. 

   Step6:The dough in the toaster should be fully fermented. Then the fermented dough should be exhausted

7. 

   Step7:Notes on pineapple skin material

8. 

   Step8:It's like a bun. Put it less. It's always on the skin

9. 

   Step9:Like a quil

10. 

    Step10:I can't bear to look straight at the pattern of the small spoon flower. My art must have been taught by the math teacher

11. 

    Step11:Ferment again. I honestly think it's a little ugly. It's OK. We have connotation

12. 

    Step12:Bake it. 180 up and down for 20 minutes. In the dim light of the kitchen, it's actually very handsome. Believe me.

13. 

    Step13:I'm crying. I'll have one first. It's delicious. The only thing I'm not satisfied with is that my fire is too big at first. It's a little harder. Crispy skin. Soft bread. Challenge your taste buds