Chinese Food
Scallion oil cake
(80673 views)
It's easy to make. The soft ones are delicious. The green pancakes can be frozen in the refrigerator. When you need them, you can bake them with fresh scallion oil. [wechat 1099438973 can be added for communication].
Cooking ingredients
Cooking Steps
Step1:Use ordinary flour. Use 8090 degree boiled water and flour. You can add some baking powder or yeast. This kind of cake is soft and delicious.
Step2:Cut the shallots for us
Step3:Prepare the oil in the cake. Add green onion and sesame. Heat slightly. Smell.
Step4:Pour out the oil. Add salt to the oil. Don't put too much.
Step5:Roll the surface into a very thin skin. Spread the sesame and scallion oil with it. Completely spread it without any dead spots. Then roll the surface into thin strips. Then rotate it in a spiral way. Both ends form the bottom and the top. Then pat it flat, roll it thin, and make it into a round cake.
Step6:Put less oil in the pan. Fry on both sides.
Step7:Not much oil.
Step8:Out of the pot. It can be cut into corners.
Step9:You can put some hot sauce on it. You can have an egg or something. It's delicious and drooling. There are trees.
Cooking tips:Put the salt in the oil. You don't need to sprinkle the salt on the surface. There are skills in making delicious dishes.
