-
Step1:Don't peel prawns. Keep them fresh. Chop up agaric and put in meat. Add seasonin
Step2:Drop some Weishida soy sauce. Don't use monosodium glutamate and chicken essence in the whole proces
Step3:Open the bag. Put one shrimp in the ba
Step4:Add some oil to the pan. Put it in order. 5 minutes later, add a little flour to the bowl with water. Make sure there is less flour. It will paste the bottom. Pour it around the edge of the pan slowly. Cover it. Make sure the fire is low. Until there is no water
Step5:Two pot
Step6:Flowers appear. But they are too thi
Step7:No paste. Golden O
Step8:I usually like to dip some vinegar into dumplings and dumplings. But it's too sour to eat vinegar alone. I'd like to have some Weishida soy sauce, fresh soy sauce to improve the taste. Drop some sesame oil. MMM ~ Xiang
Step9:Shrimp - origina
Cooking tips:There are skills in making delicious dishes.