Henan braised noodles

streaky meat:100g fresh noodles:based on the capacity of the food white kidney bean:10 carrot:half delta:moderate amount salt:moderate amount cooking wine:moderate amount big bone soup:moderate amount https://cp1.douguo.com/upload/caiku/1/9/c/yuan_195fb0bda1389e8e6db47aa3198b983c.jpg

Henan braised noodles

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Henan braised noodles

Cooking Steps

  1. Step1:Carrot slice. Kidney bean slice after hot water. Streaky pork slic

  2. Step2:Brush the drawer with oil. Put on the fresh noodles. Steam for five or six minutes.

  3. Step3:Heat the oil in a hot pot. Heat it seven times. Put in the streaky pork and stir fry the fat oil.

  4. Step4:Pour in carrots. Stir fry kidney beans for one minute. Pour in right amount of vitamine and stir fry for a while. Add in big bone soup. No more than 3cm of kidney beans and carrots.

  5. Step5:Put the steamed noodles on top. Heat up. Turn down the heat. Cover and simmer for a while. Turn over the noodles. Let each noodle absorb the soup.

  6. Step6:Take in the juice and salt. Stir fry. Put out the pot. Pepper oil and pepper oil can be added according to personal taste. Delicious food can't stop it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Henan braised noodles

Chinese food recipes

Henan braised noodles recipes

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