Meat dates are the necessary folk snacks in the south of Fujian Province.
Step1:Forget to take photos of the materials ~ ~ the slices of lean meat have a certain thickness. After cleaning, add salt, rice wine and vinegar to taste and marinate for ten minutes.
Step2:Mix two handfuls of flour (according to the amount of lean meat) with two eggs and a little water until it is eve
Step3:Dip the cured lean meat with the flour and eggs on it and fry in a hot pot until golden brown
Cooking tips:The thick paste mixed with flour and eggs should not be too thick or too thin... There are skills in making delicious dishes.