Chinese Food
How to make watermelon peel with sugar and vinegar
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If this dish wants to be delicious, it must be - 1. The amount of balsamic vinegar should be more than that. 】2. The amount of sugar should be more. 】3. After mixing, marinate for 10-20 minutes before eating
Cooking ingredients
Cooking Steps
Step1:Remove the inner and outer skin of watermelon skin and then cut it into silk for us
Step2:The hot water in the pot is to put 3-5 drops of vegetable oil and 1 spoon of sal
Step3:Boil the water, put the soaked watermelon peel water into it, and then boil it for about 2-3 minutes to make it soft
Step4:Take it out and soak it in cold water [better change the water again
Step5:Dry the water with hand Nuo and put it into the plat
Step6:Mash garlic with a press and put it on i
Step7:And then put on the chopped dried peppers. Pepper seed
Step8:After hot oil in the po
Step9:Use a small spoon to evenly pour half of the hot oil on the garlic, dried pepper chips and pepper grain
Step10:Then pour vinegar into the seasoning, and then beat the remaining half of the hot oil onto the vinegar.
Step11:Finally, add salt, sugar and vegetable essence [the amount of sugar must be more.
Step12:Mix well. Marinate for 10-20 minutes and taste bes
Step13:With pumpkin raisin toast. The egg is really delicious. It's dinner. [don't spit out the prickly ash when you accidentally eat it. You can feel the sweet and sour fragrance with hemp. One word - cool
Cooking tips:There are skills in making delicious dishes.
