Chinese Food
Shrimp dumplings with jade
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I'm from Northeast China. I like to eat pasta. So I often change my way to make pasta. I'm used to eating white. This time, I'll play some colored ones.
Cooking ingredients
Cooking Steps
Step1:Cut the spinach into small pieces and put them into the blender.
Step2:Squeezed into spinach juice.
Step3:Mix the wheat starch and flour, then use spinach juice and make dough.
Step4:Cut up the ingredients and put them into the seasoning and mix them well.
Step5:Wrap it and steam it in a steamer.
Step6:Steam it. Put it in the plate.
Step7:It's so delicious. Don't you want to eat it?
Cooking tips:There are skills in making delicious dishes.
