Cooking Steps

1. 

   Step1:Wash and peel the streaky pork first. Mix the lean and fat meat according to your preference and put it into cooking wine and soy sauce for seasoning and standing. In order to save time, I first put it in the cub mincer and stir it a little, then take it out and add in the onion and ginger to start mincing the mea

2. 

   Step2:Freeze the shrimp in the refrigerator for 15 minutes, then peel the shrimp. After peeling, marinate the shrimp with scallion, ginger, cooking wine, soy sauce and pepper

3. 

   Step3:Put the carrot, corn and mushroom into the mincer. After that, I'll start the oil pan. Stir fry these piece

4. 

   Step4:Beat in two eggs to make the meat filling. Stir vigorously in one direction. Add seasoning during the mixing process. I put salt and raw soy sauce. Consider that the baby doesn't have white pepper. The mixture smells goo

5. 

   Step5:Add shrimps and mix with the

6. 

   Step6:Start making dumplings. Buy ready-made dumpling skin. One dumpling and one shrimp. Have a delicious taste ('ε '

7. 

   Step7:Completion... Boiled dumpling

8. 

   Step8:The dove soup is fresh. The hairy cub won't put down the bowl when he eats it ha ha h