Cooking Steps

1. 

   Step1:Blanch chicken gizzards, wash them with water, slice them. Cut ginger and garlic.

2. 

   Step2:Clean and shred the sharp pepper. It's too hot. I put some pepper.

3. 

   Step3:Stir fry ginger powder and put chicken gizzards in it until it changes color.

4. 

   Step4:Add salt, cooking wine, pepper, stir fry and add pepper.

5. 

   Step5:Add garlic cloves and oyster sauce before cooking. Oyster sauce and according to personal preference. Leaves can be dispensed with. Finished product drawing. A simple life. The plate is not beautiful.