I suddenly think of my dear, he has cooked it for me before. It's delicious. I want to do it.
Step1:Wash the loach and marinate it for ten minute
Step2:Heat the pot. Put the oil. When the oil is 70% hot, put the loach in and fry it. It will be crispy if it's fried a little longer.
Step3:After frying, scoop it up. Heat the garlic with oil. Put some salt and soy sauce. Stir for a while. You can eat it out of the pot
Cooking tips:First marinate the loach with salt for a while, so that it won't pop out when frying. There are skills in making delicious dishes.