Chinese Food
Simple version of sea cucumber millet porridge for breakfast
(80998 views)Sea cucumber can be sliced or put in whole. Sea cucumber millet porridge is nutritious and easy to absorb. Sea cucumber and millet are better. It's a very simple and nutritious breakfast. It's great for everyone to have a bowl of spirit every morning. If you have friends, you can add Xiao Yuan's wechat-18363871693
Cooking ingredients
Cooking Steps
Step1:Put millet into the liner of electric rice cooker. After washing, add some water.
Step2:Dice the pickled sea cucumber.
Step3:Cut the green onion into flowers.
Step4:Put the sea cucumber and scallion into the electric rice pot at the same time. Add a little salt. (you can also add ginger to remove fishiness
Step5:Use the porridge of the electric rice cooker to finish the work.
Step6:When the electric rice cooker deflates naturally, it can be eaten after being filled out.
Cooking tips:Sea cucumber can't be eaten with vinegar and licorice. Millet can't be eaten with almond. Please pay attention to it. You can also add wolfberry, rape, ginger, broccoli, etc. according to your taste. Xiaoyuan's sea cucumber rice porridge is a simple version. It's very suitable for eating every morning. It's simple and nutritious. There are skills in making delicious dishes.
I like to do Simple version of sea cucumber millet porridge for breakfast
It's delicious
Great