Chinese Food
Orange story, cumin potato
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Potatoes are delicious, either fried, fried, roasted or steamed. It's full of steamed and fried dishes. It's tender outside and tender inside. It's gorgeous. Today, I'll present the orange record's exclusive cumin small potato recipe for you to eat.
Cooking ingredients
Cooking Steps
Step1:Peel the potatoes and cut them into pieces. Steam them until chopsticks can easily pass through.
Step2:Take out the steamed potatoes. Add salt, starch and black pepper. Mash them into a paste and rub them into small balls.
Step3:Wide oil. Turn to a small fire after the oil is hot. Lower the potato balls. Turn them frequently until they are golden.
Step4:Sprinkle cumin powder, cumin granules, chili powder, etc. according to the taste after leaving the pot. You can also sprinkle salt and pepper, depending on your preference. Don't forget to take pictures.
Cooking tips:There are skills in making delicious dishes.
