Seafood and goose egg

goose egg:2 Haimi:moderate amount shallots:moderate amount Weishida soy sauce, fragrant and fresh soy sauce:moderate amount olive oil:moderate amount https://cp1.douguo.com/upload/caiku/9/a/f/yuan_9a38e2d067e1420d94f5e2eb17ea8caf.jpg

Seafood and goose egg

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Seafood and goose egg

Weishida soy sauce is a new product of Heinz. It tastes delicious and sweet. Since it was settled in my home, it has won the love of my family and me with its perfect taste. Now it is indispensable for cooking. -

Cooking Steps

  1. Step1:Prepare ingredients - two boiled goose eggs. Wash one handful of Haimi and a few shallots.

  2. Step2:Cut the goose egg into small pieces.

  3. Step3:Put in the washed sea rice.

  4. Step4:Put in the onion.

  5. Step5:Two pieces of mixed goose egg.

  6. Step6:Pour in a little olive oil.

  7. Step7:Then pour in some flavored Shida sauce.

  8. Step8:Here comes the delicious goose egg. The original sauce is delicious.

  9. Step9:With a bowl of porridge. It's nutritious.

Cooking tips:There are skills in making delicious dishes.

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How to cook Seafood and goose egg

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Seafood and goose egg recipes

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