Chinese Food

Cooking Steps

1. 

   Step1:Water and surface mix wel

2. 

   Step2:And into a smooth dough. Wake up 30 minute

3. 

   Step3:Clean leeks. Chop and mix all ingredients except eggs. Set asid

4. 

   Step4:Take the dough out of the basin. Rub the long strip

5. 

   Step5:Into equal little doug

6. 

   Step6:Roll a small dough into a thin circl

7. 

   Step7:Set of two patche

8. 

   Step8:Put the mixed leek stuffing on the dough evenl

9. 

   Step9:Pour in the right amount of egg mixture. Pour it evenl

10. 

    Step10:Another piece is on i

11. 

    Step11:Pinch the edg

12. 

    Step12:Pan hot oil to 6 min. put in bo

13. 

    Step13:Burn for about 1 minute. Turn over and burn until it's yellowis

14. 

    Step14:Cut it into pieces. Enjoy it slowly