Lotus root and Spareribs Soup

lotus root:500g ribs:750g carrot:250g date:2 ginger:1 block https://cp1.douguo.com/upload/caiku/2/2/9/yuan_22006a3092d57c19ece336904d0d6f79.jpg

Lotus root and Spareribs Soup

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Lotus root and Spareribs Soup

Cooking Steps

  1. Step1:Get all the materials ready.

  2. Step2:Wash the ribs. Cut them into pieces about 6cm long.

  3. Step3:Put it into a pot of boiling water and blanch it for a while to force out the dirty blood.

  4. Step4:Take it out. Wash away the froth with flowing water and drain the water for standby.

  5. Step5:Peel the lotus root and cut it into pieces.

  6. Step6:Peel the carrots and cut them into pieces.

  7. Step7:Peel the ginger. Pat it gently with the back of the knife. Wash the dates for use.

  8. Step8:Pour some water into the soup pot. Pour in all the prepared materials.

  9. Step9:Boil over high heat. Turn to medium low heat and continue to boil One point five About hours.

Cooking tips:There are skills in making delicious dishes.

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Lotus root and Spareribs Soup recipes

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