Cooking Steps

1. 

   Step1:Beat eggs. Add salt and suga

2. 

   Step2:Tofu cut to 3cm thick, wrapped with dry wheat flou

3. 

   Step3:The tofu wrapped with dried powder is soaked in egg liqui

4. 

   Step4:Put some corn oil in the pot. Preheat when firin

5. 

   Step5:When the oil boils, put in tofu. Fry until golden, and then the pot will come out

6. 

   Step6:Fried tof