Braised prawns

Bohai prawn:10 ginger:moderate amount onion:moderate amount raw:moderate amount sugar:moderate amount salt:moderate amount cooking wine:moderate amount ketchup:moderate amount https://cp1.douguo.com/upload/caiku/f/a/f/yuan_fa0bd6f79285e8e7033d25f80b19003f.jpeg

Braised prawns

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Braised prawns

Today's high school entrance examination, my child made his favorite prawns, balanced nutrition, and got good grades.

Cooking Steps

  1. Step1:Bohai prawns. Unfreezin

  2. Step2:Cut from the back of the shrimp. Pick out the shrimp gland

  3. Step3:That's it. Black dir

  4. Step4:Put oil in the pan. Fry the shrimps first. The surface turns red and the shrimps come out

  5. Step5:Leave a little oil in the po

  6. Step6:Fried with scallion and ginge

  7. Step7:Add tomato sauce. Stir fr

  8. Step8:Put in the shrimp and continue to stir fry. Then, put the sugar, salt, soy sauce and cooking wine in the bowl and mix the juice. Stir fry in the pan together

  9. Step9:Stew in small fire. Collect juice in large fir

  10. Step10:Good braised prawns are ready. Have you learned?

Cooking tips:The shrimp gland must be selected. Otherwise, it will not affect the taste of fresh shrimp. There are skills in making delicious dishes.

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